This is my third conference (2011, 2013, and 2014) and my third time participating in live wine blogging (10+ wines tasted in a hour) and I’ve never actually blogged during it. I am one of those who believes that the wines deserve a little more attention for a more thorough blog post. That being said, I do enjoy the camaraderie of the blogger participants and producers, and I also believe that what I do, which is tweet about the wine, including a photo, brief tasting notes, and some some key hashtags, at least gets the wines out there in front of a live, virtual audience.
With that explanation, below are my tweets for the 2014 live wine blogging of whites and rosés, including links to the Twitter accounts for the producers who participated. Thank you to them for allowing us to taste their wines. Next time, we will spend more than five or six minutes together, promise.
Elizabeth Smith is a native of Asheville, North Carolina. She is a Virginia community college French and Spanish professor turned California wine industry professional turned financial relationship manager. Her experience includes relationship and membership management, direct-to-consumer sales, freelance writing, social media marketing, travel management, and community college education. Elizabeth holds a doctoral degree in community college and foreign language education from George Mason University, master’s and bachelor’s degrees in French from The University of Tennessee – Knoxville and Western Carolina University, and Wine & Spirit Education Trust’s advanced wine certification. Elizabeth won the 2017 Born Digital Wine Award for Best Tourism Content with a Focus on Wine for her piece entitled, Lodi: Beyond the Zinfandel. As a previous winner, she served as a judge for the 2018 Born Digital Wine Awards. Elizabeth’s passions include travel, tourism, craft beverages, food, and fitness. She is always on the move to new destinations and loves discovering inspirational stories and places to share.
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